What we’ve been up to (or, what we’re saying we’ve been up to).
…refrigeration required. I’m not sure why the DHARMA Initiative Ranch Composite we have at The Hut is different than the Ranch Composite that gets shipped to DI stations on the island. Key differences: size – 13 ounces at The Hut, 1 gallon on the island; and, refrigeration – yes for The Hut, no for the […]
…from England (English Stilton). It was good. Miss T, not being a blue cheese fan, disagreed. This worked in my favor—more for me!
…as seen on my desk shortly before I ate it. There were a bunch of “extra” cupcakes in the office this week. I grabbed this banana one—it was good. (I think they were from Cupkates.)
…in front the building this week. The noise and vibration took quite a toll on several of my coworkers this week. (Hopefully the hole will be filled in next week.)
…on a long pier. In mid-March, when the Bay Area’s weather briefly turned summerlike—it has since returned to late-winter temps—Miss T and I visited Pier 14 along San Francisco’s Embarcadero. Rather than bore you with the recent history of the refurbished Pier 14, let me bore you with 9 more Pier 14 photos: As usual, […]